Lunch Specials are Monday-Friday only. Myrtle Beach: 11AM-2PM & Pawley's Island: 12PM-2PM
Dishes come with your choice of chicken, beef, tofu or you may add shrimp or scallops for an additional $2. Thai lunch specials include your choice of soup, salad, or a spring roll.
Seafood Fried Rice
Three Buddies Sauce
Includes shrimp, scallops, & chicken
Pad Thai Combo
Includes shrimp & chicken
All dishes are served with a side of sauteed vegetables and fried rice. Hibachi lunch specials include your choice of soup or salad.
Steak & Chicken
Steak & Shrimp
Shrimp & Scallops
Filet & Shrimp
Half of a chicken friend Indonesian style, served with your choice of french fries, white rice or fried rice.
Indo House Salad
Mixed greens, carrots, tomatoes, cucumbers, onions, olives, and bean sprouts with your choice of either grilled salmon (6 oz.) or grilled mahi-mahi (6oz.) covered with a special Indo Thai dressing.
Sushi Lunch Combo
This combination includes four chef's choice sushi and your choice of a Dynamite Roll, J.B. Roll, Spicy Tuna Roll, California Roll or Shrimp Tempura Roll.
Pad Ke Mow
Wide rice noodles sautéed with a special homemade basil sauce and basil leaves, peppers, tomatoes, and green onions. Dish comes with your choice of chicken, beef, or tofu; or you may add seafood, shrimp, or scallops for an additional two dollars.
Grilled or pan fried Mahi-Mahi drizzled with sweet chili sauce and served over vegetables.
A popular Indonesian vegetarian dish, served with a hard-boiled egg, mixed vegetables, tofu and peanut sauce drizzled over.
Sushi Lunch Rolls
Salmon, cream cheese, scallions, avocado served inside/outside with sesame seeds.
Spicy Tuna Roll
Spicy Crab Roll
Crab, cucumber, and avocado.
Baked white fish, masago, crab meat, and scallions.
Shrimp Tempura Roll
Shrimp tempura, cucumber, mayo, and avocado served inside/out with sesame seeds.
Eel, scallions, cucumber, avocado, salmon skin, served inside/outside with masago.
Key West Roll
Tempura style roll with white fish, salmon, crab, asparagus inside and masago on the outside.
Shrimp tempura, cucumber, spicy crab, asparagus served inside/out with sesame seeds and masago.
Tempura style roll with salmon, cream cheese, eel, scallions and asparagus with a spicy mango sauce drizzled on top.
Tempura style roll with salmon, cream cheese, pineapple, coconut flakes, scallions and asparagus with a sweet pineapple coconut sauce drizzled on top.
Tuna and cream cheese served inside/out with masago and sesame seeds; topped with spicy mayo and tempura flakes.